10 Layer Meat Veggie And Potato Dish

Total Time: 4 hrs 20 mins Preparation Time: 20 mins Cook Time: 4 hrs

Ingredients

• 1 1/2 lbs lean ground chuck
• 6 medium potatoes, thinly sliced, and divided
• 1 onion, thinly sliced, and divided
• 1/2 teaspoon salt, divided
• 1/2 teaspoon black pepper, divided
• 1 (15 ounce) can corn, undrained and divided
• 1 (15 ounce) can peas, undrained and divided
• 1/4 cup water
• 1 (10 3/4 ounce) can fat-free low-sodium cream of mushroom soup

Recipe

• 1 brown ground chuck in non stick skillet, then create the following layers in slow cooker.
• 2 layer 1, 1/4 of potatoes, 1/2 of the onions, salt, and pepper.
• 3 layer 2 half can of corn.
• 4 layer 3 one fourth of the potatoes.
• 5 layer 4 half can of peas.
• 6 layer 5 one fourth of the potatoes, mixed with remaining onions, salt, and pepper.
• 7 layer 6 remaining corn.
• 8 layer 7 remaining potatoes.
• 9 layer 8 remaining peas and water.
• 10 layer 9 ground chuck.
• 11 layer 10 mushroom soup.
• 12 cover and cook on high for 4 hours.