Colourful Potato Pie

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 slices bacon, chopped
• 2 onions, finely chopped
• 1/2 green pepper, finely chopped
• 1 stalk celery, finely chopped
• 3 potatoes, peeled and coarsely chopped
• 2 tomatoes, coarsely chopped
• 1 cup shredded cheddar cheese
• 2 eggs, separated
• 1 tablespoon milk
• 1/4 teaspoon salt and pepper

Recipe

• 1 in skillet cook bacon until crisp.
• 2 remove and drain.
• 3 add onion green pepper and celery to skillet.
• 4 cook over medium high heat 5 minutes; drain fat.
• 5 partially cook potatoes in boiling water 10 minutes; drain.
• 6 in lightly greased 8 inch square dish layer half the potatoes tomatoes bacon and onion mix and cheese.
• 7 repeat.
• 8 whisk together yolks and milk.
• 9 beat egg whites and salt and pepper until foamy.
• 10 fold egg whites into egg yolk mixture.
• 11 pour over vegetables.
• 12 bake at 350°f for 40 minutes.