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Thursday, February 19, 2015

Core Weight Watchers Farmers Breakfast Casserole

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • 3 cups potatoes, shredded
  • 3/4 cup shredded low-fat cheddar cheese
  • 3 ounces canadian bacon, chopped
  • 1/2 cup green onion, sliced
  • 4 whole eggs, beaten
  • 12 ounces evaporated nonfat milk
  • salt & pepper

Recipe

  • 1 preheat oven to 350°f.
  • 2 spray a 8x8-inch pan with nonstick cooking spray.
  • 3 arrange potatoes at the bottom of the dish.
  • 4 sprinkle with cheese, canadian bacon and green onions.
  • 5 in large mixing bowl, combine eggs, milk, salt & pepper; pour over potato mixture in dish.
  • 6 bake uncovered in a 350°f oven for 40 minutes or until center appears set.
  • 7 let stand 5 minutes before cutting.

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