Coriander Potatoes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 10 small red potatoes
• 1/4 cup olive oil
• 4 cloves garlic, coarsely chopped
• 1/2 tablespoon ground coriander
• 1 tablespoon ground fennel
• 1 tablespoon cumin
• 1/4 cup cilantro, coarsely chopped
• salt & freshly ground black pepper, to taste

Recipe

• 1 parboil potatoes (partially cook by boiling them briefly in water), cool and quarter.
• 2 heat oil in a large saute pan over medium heat.
• 3 add potatoes and saute until lightly golden.
• 4 add garlic and spices and cook for another 3 to 4 minutes.
• 5 season with salt and pepper to taste.
• 6 add cilantro and serve.
• 7 delicious when served with grilled baby lamb chops with blood orange sauce and toasted pine nuts by bobby flay, which i have also posted here.
• 8 enjoy!