Baked Chicken Breasts With Gravy

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 4 skinless chicken breasts
• 12 ounces chicken broth (1 to 2 cans)
• 4 ounces saltine crackers (approx. 1 stack cracker)
• 1 1/2 cups diced onions
• 1/2 cup butter
• salt and pepper

Recipe

• 1 lay out the chicken breasts in a 6x9 baking pan and pour the broth over the chicken.
• 2 crush the crackers into crumbs and sprinkle over the chicken making sure to cover the entire dish.
• 3 next spread the diced onion over the chicken and slice the butter into about 8 small slabs and lay 2 slabs per piece of chicken (more can be used if desired).
• 4 add salt and pepper then bake at 350f for about 1 hour or until chicken is brown on top.
• 5 serve with mashed potatoes using the cracker/broth mixture as a gravy!