Cheesy Potato Pie

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 lbs potatoes, peeled chunked
• 3 tablespoons milk
• 2 ounces butter, divided
• 1 lb leek, trimmed sliced and washed
• 1 red pepper, seeded and chopped
• 4 ounces cheddar cheese, divided
• 1 lb zucchini, chopped
• 8 ounces mixed mushrooms, chopped
• 2 teaspoons paprika
• 1/2 teaspoon turmeric
• 1 teaspoon pepper
• 1 ounce flour
• 1/2 pint vegetable stock

Recipe

• 1 cook potatoes; drain; mash; add milk,1 oz butter, and 2 oz cheese.
• 2 meanwhile saute 1 oz butter, leeks, and red pepper for 5 minutes.
• 3 add zucchini, mushrooms, paprika, turmeric, and pepper.
• 4 fry for 2 minutes; sprinkle in flour; add vegetable stock; cook for 5 minutes.
• 5 put veggies in casserole.
• 6 top with potatoes; sprinkle with cheese.
• 7 bake at 400 degrees fahrenheit for 20 minutes or until crisp, not burned.