Cheesy Potatoes
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 6 medium potatoes
- 1/4 cup butter or 1/4 cup margarine
- 10 3/4 ounces cream of chicken soup
- 1 pint sour cream
- 1/3 cup chopped green onion (4-5)
- 2 cups shredded cheddar cheese
Recipe
- 1 preheat oven to 350 degrees.
- 2 boil potatoes in skins; peel and grate.
- 3 heat ¼ cup butter with cream of chicken soup over medium heat.
- 4 blend sour cream, onions and cheese into soup until cheese is melted
- 5 stir in potatoes.
- 6 place in buttered 9x13 inch baking dish.
- 7 sprinkle with salt and pepper.
- 8 bake for 45 minutes.
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