Chicken Dinner In A Bundt Pan
Total Time: 1 hr 35 mins
Preparation Time: 15 mins
Cook Time: 1 hr 20 mins
Ingredients
- Servings: 4
- 1 whole chicken, rinsed and patted dry
- 1 teaspoon black pepper
- 1 teaspoon seasoning salt
- 1 teaspoon rosemary
- 1 teaspoon thyme
- 6 carrots, peeled and cut into chunks
- 8 small red potatoes, washed and halved
- 2 medium onions, peeled and quartered
- 2 stalks celery, cut into chunks
- 1/2 cup margarine, melted
Recipe
- 1 preheat oven to 350°.
- 2 mix seasonings together.
- 3 rub mixture on chicken including the inside.
- 4 stand chicken up in the bundt pan. make sure the cone is inside of the cavity of the chicken. tuck back wings.
- 5 add veggies around the chicken. sprinkle with salt and pepper.
- 6 pour melted margarine over chicken and veggies.
- 7 put pan on a baking sheet to catch any drippings. bake for 60 to 80 minutes depending on size of chicken. bake until tender and veggies are done.
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