Christine's Baked Cheesy Potatoes And Chorizo

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 5 -6 potatoes, peeled and chunked
• 15 ounces mild chorizo sausage (i use some from aldi's)
• 1 cup mexican cheese (more if desired)

Recipe

• 1 heat oven to 350°f.
• 2 grease a cake pan.
• 3 add the potatoes, then squeeze the chorizo out of the casting and break into bite size clumps. (this must be moist like sausage).
• 4 fold together till combined.
• 5 bake for 1/2 hour then fold again mixing to coat the potatoes and breaking up the pieces of chorizo. return to the oven and bake another 1/2 hour.
• 6 after baking remove from the oven and sprinkle with cheese and fold until completely melted.