Chicken Skillet Supper

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1/2 cup flour
• 1 teaspoon garlic powder
• 1/2 teaspoon pepper
• 1 frying chicken, cut up
• 3 tablespoons oil
• 1 3/4 cups water, divided
• 1/2 cup soy sauce
• 1 teaspoon oregano
• 3 medium potatoes, cut in pieces
• 3 carrots, cut in slices
• 2 celery ribs, sliced
• 1 cup frozen peas

Recipe

• 1 mix flour with garlic powder and pepper; coat chicken pieces, reserve remaining flour mix.
• 2 in lg skillet, cook chicken in hot oil until browned.
• 3 mix 1-1/4 cup water, soy sauce, and oregano.
• 4 pour over chicken.
• 5 add vegetables.
• 6 bring to a boil, reduce heat and simmer, covered for 30 minutes.
• 7 remove chicken and vegetables.
• 8 mix reserved flour with remaining water until smooth.
• 9 add to pan, bring to a boil.
• 10 cook and stir for 2 minutes, or until thickened and bubbly.
• 11 serve with the chicken.