Au Gratin Potatoes And Chops

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (5 ounce) package au gratin potatoes
• 6 boneless lamb chops
• 1 tablespoon vegetable oil
• 1/2 cup shredded cheddar cheese
• 4 bacon, strips cooked and crumbled

Recipe

• 1 combine potatoes and sauce mix according to package directions.
• 2 spoon into a greased 13x9 inch baking dish; set aside.
• 3 in a large skillet, brown lamb chops in oil; arrange over potatoes.
• 4 bake, uncomvered, at 375 for 40-45 minutes or until meat juices run clear and potatoes are tender.
• 5 sprinkle cheese and bacon over chops.
• 6 bake 2-3 minutes longer or until cheese is melted.