Cheesy Sautato Skillet

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb smoked sausage, cut in 1/2 to 1 inch thick slices
• 1 large baking potato, peeled and cut into chunks (about 3 cups or so)
• 2 cups frozen florets broccoli
• 1 (10 3/4 ounce) can cheese soup
• 1/2 cup milk
• 1 teaspoon garlic, minced
• 1/2 teaspoon paprika
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon garlic powder
• salt and pepper
• water
• olive oil
• 1/2 cup of shredded cheese, any flavor

Recipe

• 1 place potatoes and sausage in skillet.
• 2 cover with water.
• 3 cook for about 10 minutes (potatoes may not be done).
• 4 drain off water and add a bit of olive oil to pan with garlic, salt and pepper.
• 5 also add back potatoes and sausage.
• 6 now add cheese soup and milk.
• 7 stir until mixed well.
• 8 add paprika, cumin, chili powder, and garlic powder.
• 9 add broccoli.
• 10 cook for about 10 minutes, or until both potatoes and broccoli are done.
• 11 sprinkle with cheese at the end before serving.