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Tuesday, August 16, 2016

Bacon-flavored Sweet Potato Fries

Ingredients

  • Servings: 4
  • 1/3 pound bacon
  • 1 pound sweet potatoes, cut into french fries
  • 1 tablespoon paprika
  • sea salt to taste
  • 1/4 cup ketchup

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • preheat oven to 340 degrees f (171 degrees c).
  • lay bacon strips in a single layer on a baking sheet with raised edges.
  • bake in the preheated oven, turning occasionally, until browned and crisp, about 10 minutes. drain the bacon slices on paper towels, reserving the bacon grease.
  • heat bacon grease in a large frying pan or skillet over medium-high heat; add sweet potato fries. cook and stir fries in the hot bacon grease until browned and crispy, about 10 minutes. transfer fries to a serving platter and sprinkle with paprika and salt; serve with ketchup.

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