Ingredients
- Servings: 12
- 1 (32 ounce) package frozen hash brown potatoes
- 8 ounces cooked, diced ham
- 2 (10.75 ounce) cans condensed cream of potato soup
- 1 (16 ounce) container sour cream
- 2 cups shredded sharp cheddar cheese
- 1 1/2 cups grated parmesan cheese
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr
- preheat oven to 375 degrees f (190 degrees c). lightly grease a 9x13 inch baking dish.
- in a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and cheddar cheese. spread evenly into prepared dish. sprinkle with parmesan cheese.
- bake 1 hour in the preheated oven, or until bubbly and lightly brown. serve immediately.
Ready Time: 1 hr 15 mins
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