Chicken And Stir Fry Vegetable Soup

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 8 ounces ground chicken
• 1 medium onion (diced)
• 1 quart chicken broth
• 1 quart water
• 2 chicken bouillon cubes
• 1 tablespoon soy sauce
• 2 bay leaves
• 6 ounces broccoli (frozen)
• 6 ounces cauliflower (i used 12 ounce frozen broccoli and cauliflower package)
• 12 ounces stir fry vegetables (frozen package)
• 1 tablespoon salt
• 1/2 teaspoon basil
• 1/8 teaspoon sage
• 1 tablespoon sesame oil
• 1 medium potato (peeled and diced)
• 2/3 cup quaker quick barley

Recipe

• 1 brown ground chicken and onion in sesame oil and add broth and water.
• 2 add all other vegetables and bring to a boil, simmering for about 5 minutes.
• 3 add seasonings and barley and simmer for 15 minutes.
• 4 taste and adjust seasonings.