Cheesy Scalloped Potatoes

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 6 medium potatoes, peeled and sliced
• 1/4 cup onion, diced
• 1/4 cup celery leaves
• 1/8 cup parsley
• 3 tablespoons flour
• 1/4 cup butter
• 1 1/2 teaspoons salt
• 1/4 teaspoon fresh cracked pepper
• 1 1/2 cups milk
• 2 cups sharp cheddar cheese, grated
• 1 dash paprika
• 1 dash cayenne

Recipe

• 1 blend onion, celery leaves, parsley, flour, butter, salt, pepper and milk in a blender, mixing thouroughly.
• 2 arrange potato slices in a buttered, 2 quart baking dish.
• 3 pour blended mixture over potatoes.
• 4 cover loosely with tinfoil and bake at 350 degrees for 25 minutes.
• 5 remove tinfoil half way through. sprinkle with grated cheese, paprika and cayenne and bake for an additional 25 minutes.
• 6 broil until chesse is bubbly and golden.