Delicious Ham Omelette
Ingredients
- Servings: 1
- 1/4 cup vegetable oil
- 1 small onion, chopped
- 1 cup cubed fully cooked ham
- 2 small potatoes, chopped
- 2 small tomatoes, chopped
- 3 green onions, chopped
- 3 tablespoons minced garlic
- 3 large eggs, beaten
- salt and ground black pepper to taste
- 1/3 cup shredded cheddar cheese, divided
Recipe
Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins
- heat vegetable oil in a skillet over medium heat; cook and stir onion, ham, potatoes, tomatoes, green onions, and garlic in the hot oil until potatoes are tender, 15 to 20 minutes. transfer vegetable mixture to a plate.
- pour eggs into the same skillet and season with salt and pepper. tilt skillet until eggs cover the entire bottom; cook over low heat until eggs are set in the middle, about 5 minutes. spoon about 1/4 cup vegetable mixture onto 1 side of the omelet; sprinkle half the cheddar cheese over vegetable mixture. fold the other half of omelet over the filling. top omelet with remaining cheddar cheese.
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