World Best Potato Recipes: May 2016

Monday, May 23, 2016

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Hungarian Lecso

Ingredients

Servings: 8
6 large unpeeled new potatoes, cubed
1 tablespoon butter
2 cloves garlic, minced
1 large onion, chopped
1 green bell pepper, chopped
1 pound smoked sausage, sliced
1 (8 ounce) can stewed tomatoes
1 (12 ounce) jar tomato, onion and garlic spaghetti sauce
1 tablespoon paprika
1 cup water

Recipe

Preparation Time:

Cook Time:

Ready Time:

in a large pot over medium heat cook potatoes in butter with garlic, stirring frequently, not allowing garlic to burn. stir in onion, bell pepper, sausage, tomatoes, spaghetti sauce, paprika and water. cover, reduce heat and simmer until potatoes are just tender, 20 to 30 minutes.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Sunday, May 22, 2016

corn chowder - fast and great

Ingredients

Servings: 6
5 slices bacon, diced
1 large onion, chopped
4 potatoes, peeled and cubed
5 cups chicken broth
1/2 teaspoon dried oregano
salt and pepper to taste
1 (11 ounce) can cream-style corn
1 (10 ounce) can whole kernel corn, drained
1/2 cup heavy cream
1/2 cup shredded monterey jack cheese
1/2 cup shredded cheddar cheese

Recipe

Preparation Time:

Cook Time:

Ready Time:

in a large pot over medium heat, cook and stir the bacon until crisp, about 10 minutes. drain off grease, leaving about 1 tablespoon in the pot. break the bacon into pieces in the pot.
place the onion in the pot, and cook until transparent, about 5 minutes. mix in the potatoes, and cook until they begin to turn translucent, about 10 minutes more. stir in the chicken broth, and season with oregano, salt and pepper. bring to a boil over high heat, then cover, and simmer over low heat until the potatoes are soft, about 30 minutes. pour in the cream-style corn and whole kernel corn, and cook for 10 more minutes.
stir in the cream, monterey jack cheese, and cheddar cheese over low heat until the soup is hot and the cheeses have melted. do not boil. remove from the heat, and serve.

hammy hash

Ingredients

Servings: 4
4 yukon gold potatoes, peeled and cubed
2 tablespoons olive oil
1 onion, chopped
2 cups diced ham
salt and pepper to taste
2 tablespoons olive oil
1/4 cup chopped parsley
1 cup sour cream

Recipe

Preparation Time:

Cook Time:

Ready Time:

place potatoes in a medium saucepan and cover with water. bring to a boil, reduce heat to a simmer, and cook until potatoes are tender. drain and set aside.
heat 2 tablespoons oil in a large skillet over medium-high heat. stir in onion and cook until onions are golden in color, about 8 minutes. add the ham and continue to cook and stir until the ham begins to brown. transfer to a bowl and set aside.
heat remaining 2 tablespoons oil in the same skillet. add the drained potatoes and saute until browned. season with salt and pepper to taste. stir in ham mixture and the parsley. cook all together for a few more minutes and serve hot, topped with dollops of sour cream.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

portuguese chourico and peppers

Ingredients

Servings: 8
2 pounds chorizo sausage, casings removed and crumbled
2 green bell peppers, seeded and chopped
2 sweet onion, peeled and chopped
1 (6 ounce) can tomato paste
1 cup red
1 cup water
2 tablespoons crushed garlic

Recipe

Preparation Time:

Cook Time:

Ready Time:

in a slow cooker, combine the sausage, green pepper, onion, tomato paste, , water, and crushed garlic. stir so that everything is evenly distributed. cover, and set on low. cook for 8 hours. uncover the pot, and cook an additional 2 hours to allow some of the liquid to evaporate. serve over rice, or with portuguese rolls.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Saturday, May 21, 2016

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Friday, May 20, 2016

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Indiana Potato Salad

Ingredients

Servings: 16
8 baking potatoes, peeled and cubed
1 cup mayonnaise
8 ounces processed cheese food, cubed
1 cup chopped onion
8 ounces sliced bacon

Recipe

Preparation Time:

Cook Time:

Ready Time:

preheat the oven to 350 degrees f (175 degrees c).
place potatoes into a pot and fill with enough water to cover. bring to a boil and cook until easily pierced with a fork, about 12 minutes. drain and pour into a 9x13 inch baking dish. mix with mayonnaise, processed cheese and onion.
while the potatoes are boiling, fry the bacon in a large skillet over medium heat until crisp. drain and break into large pieces. place on top of the potatoes.
bake for 1 hour in the preheated oven, until cheese is browned.

malooba

Ingredients

Servings: 6
1 (4 pound) whole chicken, cut into pieces
6 cups water
1 medium onion, quartered
2 tablespoons ground allspice
1/2 teaspoon ground cardamom
3 whole cardamom seeds
4 whole cloves
3 bay leaves
2 1/2 cups uncooked basmati rice, rinsed and drained
2 tablespoons ground allspice
3 tablespoons vegetable oil
1 large potato, sliced into rounds
1 large head cauliflower, separated into florets
2 medium tomatoes, diced

Recipe

Cook Time:

Ready Time:

place chicken in a large pot with 6 cups water, onion, 2 tablespoons allspice, ground cardamom, cardamom seeds, whole cloves and bay leaves. bring to a boil, and cook until chicken is tender, about 40 minutes. remove chicken, strain and reserve broth.
soak the rice in water while waiting for the chicken to cook. when the chicken is almost done, drain the water off, and stir in 1 1/2 tablespoons of allspice.
heat the oil in a skillet over medium-high heat. fry the potatoes and cauliflower in the hot oil until browned. they do not need to fully cook.
in a separate pot, layer fried potatoes on the bottom. this is done so that the rice will not stick to the bottom of the pan. add the cauliflower and tomatoes, and sprinkle a handful of rice over the vegetables. remove the bones from the chicken and place the chicken in the pot. cover with the rest of the rice. pour in the reserved broth until it reaches a level about 1/2 inch above the level of the rice. cover the pot, and cook over medium-low heat for 1 hour, until rice is tender.
when the liquid has absorbed, have a large round tray ready. uncover the pot, and place the tray over the top. invert so that the pan is upside down on top of the tray. let stand for 5 minutes like this, then slowly remove the pot to let the food fall the tray.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Thursday, May 19, 2016

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.

Tangy Honey Glazed Ham

Ingredients

Servings: 1
1 (10 pound) fully-cooked, bone-in ham
1 1/4 cups packed dark brown sugar
1/3 cup pineapple juice
1/3 cup honey
1/3 large orange, juiced and zested
2 tablespoons dijon mustard
1/4 teaspoon ground cloves

Recipe

Preparation Time:

Cook Time:

Ready Time:

preheat oven to 325 degrees f (165 degrees c). place ham in a roasting pan.
in a small saucepan, combine brown sugar, pineapple juice, honey, orange juice, orange zest, dijon mustard, and ground cloves. bring to a boil, reduce heat, and simmer for 5 to 10 minutes. set aside.
bake ham in preheated oven uncovered for 2 hours. remove ham from oven, and brush with glaze. bake for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.

Delicious Ham And Potato Soup

Ingredients

Servings: 8
3 1/2 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 cup diced cooked ham
3 1/4 cups water
2 tablespoons chicken bouillon granules
1/2 teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Recipe

Preparation Time:

Cook Time:

Ready Time:

combine the potatoes, celery, onion, ham and water in a stockpot. bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. stir in the chicken bouillon, salt and pepper.
in a separate saucepan, melt butter over medium-low heat. whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. slowly stir in milk as not to allow lumps to form until all of the milk has been added. continue stirring over medium-low heat until thick, 4 to 5 minutes.
stir the milk mixture into the stockpot, and cook soup until heated through. serve immediately.