Classic Beef Stew From Birds Eye®

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 1 pound boneless beef sirloin, cubed
• 1 (16 ounce) bag birds eye® recipe ready stew blend
• 1 (14.5 ounce) can diced tomatoes
• 2 cups beef broth

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• heat oil in large deep nonstick skillet over medium high heat and brown beef.
• stir in recipe ready stew blend, tomatoes and beef broth. reduce heat to low and simmer covered 20 minutes or until beef is tender.* season, if desired, with salt and black pepper and sprinkle with chopped parsley. for thicker stew, gently mash 2 potatoes using a fork; stir to blend.