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Tuesday, March 31, 2015

Cottage Ham

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • Servings: 4
  • 1 smoked lamb shoulder roll, 1 1/2 to 2 pounds
  • 1 onion, peeled and quartered
  • 4 -6 red potatoes, unpeeled, quartered
  • 1 lb green beans, trimmed
  • 1 bay leaf
  • 1 1/2 tablespoons brown sugar
  • 6 -8 crushed peppercorns
  • 2 cups water
  • stone ground mustard (optional)

Recipe

  • 1 put the lamb in a large crock pot and top with onion, potatoes and green beans.
  • 2 mix seasonings (not mustard) in water and pour over the top.
  • 3 cover and cook on low heat 6 to 8 hours or high 3 to 4 hours.
  • 4 drain and serve with stone ground mustard, if desired.

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