Cottage Roll /cottage Ham

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 1 (3 lb) cottage ham (cottage roll)
• 1 medium onion, chopped
• 5 carrots, peeled and sliced in 2 inch lengths
• 5 medium potatoes, peeled and cut in quarters
• 2 cups largely chopped cabbage (optional)

Recipe

• 1 place cottage roll in roasting pan or crockpot.
• 2 surround it with potatoes, carrots, onion and cabbage if you like.
• 3 you can add as many as will fit or what you need for supper or use any size cottage roll that will fit.
• 4 sprinkle with pepper and cover roast 3/4 with water.
• 5 cover and bake at 300 degrees for 3 hours or in crockpot on high 6 hours or low 8-10 hours.
• 6 cottage roll should fall apart like a pot roast.
• 7 serve with mustard (dijon is my favorite).
• 8 the leftover stock can be spiced up as a gravy or makes a great bean or pea soup base.