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Saturday, February 27, 2016

Corn Chowder With Beef

Ingredients

  • Servings: 8
  • 1 pound ground beef
  • 1 onion, chopped
  • 5 potatoes, cubed
  • 1 (15 ounce) can creamed corn
  • 1 (15.25 ounce) can whole kernel corn
  • 2 cups milk

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr

    Ready Time: 1 hr 15 mins

  • in a medium skillet over medium-high heat, cook beef with onions until brown.
  • in a large stock pot cook potatoes, until tender, in as little water as possible, about 20 minutes.
  • add creamed corn, undrained corn, milk and beef mixture to potatoes. simmer for 30 minutes and serve.

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