Creamy Curried Potatoes

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 5 medium potatoes
• 1/2 medium onion
• 1 tablespoon curry powder
• 3 tablespoons butter
• 1/2 cup heavy cream
• salt
• pepper

Recipe

• 1 peel your potatoes and cut each into 6 pieces.
• 2 boil potatoes until almost done. drain and reserve.
• 3 finely dice onion.
• 4 in a medium pan saute onion in butter until translucent. add curry powder and heat for 1 minute.
• 5 add par-boiled potatoes to onion, butter, and curry mixture. toss to coat. top pan with lid and cook potatoes, on low, until done.
• 6 when potatoes are finished add cream and heat until slightly thickened. salt and pepper to taste.