Cheesy Garlic And Chive Smashed Potatoes

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 1/2 lbs potatoes, cut into 1 1/2-inch cubes
• 2 garlic cloves, quartered
• 1 teaspoon dried chives
• 2 cups chicken broth
• 1/2 cup cheddar cheese, shredded
• 1/4 teaspoon salt

Recipe

• 1 place potatoes, garlic, and chicken broth in a large saucepan; cover and bring to a boil.
• 2 reduce heat; cover loosely and boil gently for about 15-20 minutes.
• 3 drain about 1/2 of the liquid off.
• 4 coarsely mash potatoes and garlic with potato masher, leaving some potato chunks.
• 5 add remaining ingredients and mix gently.
• 6 serve while hot.