Country Salisbury Steak

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 1/2 lbs extra lean ground beef
• 1 (6 ounce) package chicken stove top stuffing mix
• 1 1/2 cups water (divided)
• 3/4 cup onion (chopped)
• 8 ounces mushrooms (sliced)
• 1/2 cup barbecue sauce

Recipe

• 1 preheat oven to 375°f.
• 2 mix meat, stuffing, 1 1/4 cup water, and onions until well blended.
• 3 shape into 6 1/2-inch think oval patties.
• 4 place on 15x10x1-inch cookie sheet; bake 25 minutes or until cooked through.
• 5 meanwhile, spray skillet with cooking spray; add mushrooms & cook on med-high for 5 minutes or until lightly browned.
• 6 add barbecue sauce and remaining water; reduce heat to low and cook 1-2 minutes.
• 7 serve over patties with mashed potatoes.