Cream Of Potato Soup

Total Time: 192 hrs 5 mins Preparation Time: 5 mins Cook Time: 192 hrs

Ingredients

• Servings: 6
• 6 cups frozen hash brown potatoes
• 1/2 cup sliced carrot
• 6 slices cooked bacon
• 1 cup chopped celery
• 1 chopped onion
• finely shredded cheddar cheese
• 1 1/2 teaspoons salt
• 1 teaspoon pepper
• 2 cups milk
• 2 cups light cream or 2 cups half-and-half
• finely chopped parsley sprig

Recipe

• 1 combine all ingredients in crockpot without any pre-cooking.
• 2 cook on high 4 to 5 hours or low 6 to 8 hours.
• 3 just before serving sprinkle cooked bacon and chopped parsley on each individual servings.