Cream Of Zucchini, Spinach & Broccoli

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 large zucchini
• 1 bunch broccoli
• 10 ounces frozen spinach
• 1 medium potato
• 1 tablespoon fresh parsley
• 4 -5 cups vegetable stock
• 1/4 cup heavy whipping cream

Recipe

• 1 chop vegetables.
• 2 saute zucchini until transparent.
• 3 add potato, spinach, broccoli, parsley and vegetable stock.
• 4 bring to boil, reduce heat, cover and simmer 20 minutes.
• 5 allow to mildly cool, blend in small quantities in blender then return to pot.
• 6 reheat gently and stir in cream.