Almost Waffle House Hash Browns
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 2 tablespoons margarine, divided (do not use butter for this)
- 1/2 cup diced cooked ham (diced small)
- 1/4 cup finely diced onion
- 1 cup refrigerated shredded hash brown
- 1/4 teaspoon salt (or to taste)
- 1/2 teaspoon pepper (or to taste)
Recipe
- 1 melt 1 tablespoon margarine in a medium sized non-stick skillet,over medium heat.
- 2 add onion and diced ham,cook until onion is soft and ham is heated through.
- 3 spread ham and onion into an even layer,add rest of margarine in center of ham/onion mixture.
- 4 cover ham/onion mixture evenly with shredded potatoes.
- 5 cover potatoes with salt and pepper.
- 6 cover with lid and let brown for about 5 to 10 minutes.(depending on how brown you like your potatoes).
- 7 remove lid and divide into 4 pieces,turn each piece over to brown other side.
No comments:
Post a Comment