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Sunday, May 31, 2015

Breakfast Pizza

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 16 ounces jimmy dean sausage
  • 6 slices bacon (fried and crumbled)
  • 2 (8 ounce) cans crescent rolls
  • 2 cups shredded hash brown potatoes (thawed)
  • 3 tablespoons red peppers
  • 3 tablespoons green peppers
  • 3 tablespoons yellow peppers
  • 3 tablespoons onions
  • 1 1/2 cups sharp cheddar cheese (grated)
  • 4 tablespoons parmesan cheese
  • 7 eggs (beaten)
  • 1/4 cup milk
  • 1 teaspoon salt
  • 1/8 teaspoon pepper

Recipe

  • 1 heat oven to 375 degrees.
  • 2 separate rolls into triangles. place in an ungreased 12 inch pizza pan with points toward the center.
  • 3 press crescent rolls together to form a crust and seal perforations.
  • 4 sprinkle sausage and bacon over crust.
  • 5 top with potatoes, onions, and bell peppers.
  • 6 sprinkle with cheddar cheese.
  • 7 combine eggs, milk, salt and pepper. pour over crust.
  • 8 sprinkle with parmesan.
  • 9 bake 30 minute or until crust is browned and eggs are set.

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