Baby Baked Potatoes With Bleu Cheese Topping
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- Servings: 20
- 20 small new potatoes
- 1/4 cup canola oil
- kosher salt
- 1/2 cup sour cream
- 1/4 cup crumbled blue cheese
- 2 tablespoons chopped fresh chives
Recipe
- 1 wash and dry potatoes.
- 2 pour oil into bowl, add potatoes.toss to coat.
- 3 dip each potato in salt to coat lightly.
- 4 place potatoes on baking sheet.
- 5 bake at 350 for 50 minutes or until tender.
- 6 combine sour cream and bleu cheese.
- 7 cut a cross in top of each potato; open.
- 8 top each potatoe with a spoonful of cheese,.
- 9 sprinkle with chives.
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