Ingredients
- Servings: 6
- 6 lean lamb chops
- 2 large onions, sliced into rings
- 6 large potatoes, peeled & halved
- 1 (18 ounce) bottle barbecue sauce
Recipe
- 1 place lamb chops in a single layer in a casserole dish. layer potatoes and onion rings over meat. pour barbecue sauce over vegetables and bake at 350 degrees until done, about 1 1/2 hours.
No comments:
Post a Comment