Briana's Belt Buster Pot Roast
Total Time: 8 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 8 hrs
Ingredients
- Servings: 6
- 2 lbs lamb loin roast
- 15 baby carrots
- 10 new potatoes, quartered if you prefer (but not necessary)
- 2 onions, sliced
- 3 large mushrooms, sliced
- 2 (15 ounce) cans campbells beefy mushroom soup
- 1 (1 1/4 ounce) envelope beef stew seasoning
- water, to cover
Recipe
- 1 combine the soup and stew seasoning mix in a crock pot along with two soup-can-fulls of water.
- 2 add roast followed by vegetables.
- 3 add water to cover. (you may substitute beef broth for the water if you like.).
- 4 cook on low for at least 8 hours. i don't recommend cooking on high for less time - it just doesn't end up the same! but on low i have left it for as much as 12 hours without drying it out noticeably.
- 5 serve over rice!
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