Baby Potatoes With Chives

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 5
• 2 lbs baby potatoes
• 1/4 cup butter
• 3 tablespoons chopped chives

Recipe

• 1 using vegetable peeler, remove strip of peel in thin band around center of each potato.
• 2 place potatoes in large saucepan; cover with cold water.
• 3 sprinkle generously with salt and bring to boil.
• 4 reduce heat to medium and cook just until potatoes are tender, about 12 minutes. drain well.
• 5 return potatoes to saucepan. add butter to pan; stir over medium heat until butter melts and coats potatoes.
• 6 sprinkle with chives, salt, and pepper.
• 7 transfer potatoes to bowl and serve.