Barbecued Lamb Chops Supper

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 2 small red potatoes, unpeeled and quartered
• 4 medium carrots, cut into 1-inch pieces
• 4 lamb chops (1/2-inch thick)
• 1/2 teaspoon salt
• 1 1/2 cups barbecue sauce
• 1 tablespoon worcestershire sauce
• 1/2 cup cola
• 1/4 teaspoon pepper
• 1/2 cup ketchup

Recipe

• 1 place cut, unpeeled potatoes and carrots into 5 quart slow cooker.
• 2 top with trimmed lamb chops.
• 3 sprinkle with salt and pepper.
• 4 combine barbecue sauce, ketchup, cola and worcestershire sauce.
• 5 pour over lamb chops.
• 6 cover and cook on low 8-9 hour or until meat and veggies are done.