Broccoli Potato Cheese Soup - Weight Watchers

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• 10 ounces potatoes, cubed
• 3/4 cup chopped celery
• 1/2 cup chopped carrot
• 1/4 cup chopped onion
• 1/4 cup chopped fresh parsley
• 1 cup broccoli (fresh is best)
• 2 bouillon cubes
• 1 ounce ham
• 4 ounces velveeta reduced fat cheese product
• 1 cup milk
• 2 tablespoons flour
• pepper

Recipe

• 1 combine potatoes, celery, carrots, onion, parsley, broccoli and pepper into pot.
• 2 add 1 cup of water and 2 bouillon cubes.
• 3 bring to a boil; reduce heat cover and simmer until potatoes /carrots are tender.
• 4 whisk flour and milk together, pour into soup. stir constantly until soup thickens.
• 5 add cheese and ham.
• 6 stir until cheese melts and ham is warm.
• 7 see "recipe description" at top for notes on bigger portions.