Country Style Breakfast Potatoes

Total Time: 10 mins Preparation Time: 2 mins Cook Time: 8 mins

Ingredients

• Servings: 2
• 2 medium red potatoes, peeled, and sliced into 1/8-inch pieces
• 1 small onion, chopped
• 3 tablespoons vegetable oil
• salt & pepper (i use lowry's season salt)

Recipe

• 1 heat oil over high heat. add potatoes and fry, turning every once in a while, until they begin to brown in places. add onion and fry for about 1 minute. add salt and pepper; toss to distribute.
• 2 add about 3 tbs water, immediately cover, reduce heat, and
• 3 simmer until potatoes are tender (about 3 to 5 minutes).
• 4 this will make 2 regular servings -- .