Campbell's Abc's Vegetarian Vegetable Soup
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 4 (14 1/2 ounce) cans vegetable broth
- 1 (16 ounce) bag frozen vegetables (diced carrots, corn, peas, green beans, lima beans, diced potatoes)
- 6 ounces vegetable juice
- 6 tablespoons tomato paste
- 1/2 teaspoon dried thyme
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- pepper
- 1/2 cup alphabet pasta, uncooked (pastina would work also)
Recipe
- 1 cook pasta according to directions.
- 2 meanwhile, in a saucepan, combine vegetable broth, veggies, juice, tomato paste, thyme, oregano, basil and pepper.
- 3 bring to a boil; cover and simmer for 5 minutes.
- 4 drain pasta; add cooked pasta to soup and simmer for an additional 15 minutes.
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