Cheesy Soup

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1/2 lb polska kielbasa (depending on how much meat you like)
• 4 -5 large potatoes (peeled and slices into quarters)
• 3 stalks celery (choped)
• 5 large carrots (peeled and choped)
• 1 medium onion (peeled and minced)
• 1 (8 ounce) can sweet corn
• 3 (8 ounce) cans campbell's beef consomme
• 3 (8 ounce) cans campbell's cheddar cheese soup
• 1 tablespoon liquid smoke

Recipe

• 1 slice keilbasa into simi-thin slices and put into large stew pot. set to medium heat and let simmer untile browned. do not drain.
• 2 add all peeled and sliced vegtables into pot. add the three cans beef consume' and refill each empty can with water. add the water.
• 3 bring stew to a boil and then turn the heat down to simmer. cover and simmer about 30 minutes or untile all vegtables are soft.
• 4 add the three cans cheddar cheese soup and tablespoon liquid smoke. stir untile cheese soup is melted and evenly distributed.
• 5 serve and enjoy!