Aarsi’s Ultimate Potato Patties
Total Time: 3 hrs
Preparation Time: 2 hrs
Cook Time: 1 hr
Ingredients
- 3 russet potatoes, boiled, peeled and semi mashed
- 2 green chili peppers, seeded and split
- 1/2 teaspoon turmeric powder
- 2 tablespoons vegetable oil
- 2 teaspoons table salt, plus more according to taste
- 1/2 cup fresh coriander leaves, chopped
- 1 teaspoon garam masala
- 1/2 red onion, chopped
- 2 tablespoons coriander powder
- 1/2 teaspoon red chili powder
- 2 puff pastry sheets, thawed (i use store bought)
- 1 tablespoon lemon juice
- 1 egg
- 1 tablespoon tap water
Recipe
- 1 pre-heat the oven at 375 degree.
- 2 heat oil in a pan. add turmeric powder, green chilies and onions along with the salt. sauté until the onions are translucent. do not brown them.
- 3 add the potatoes along with coriander powder, red chili powder and the garam masala.
- 4 with regular stirring, cook the potatoes until the mixture starts coming together.
- 5 now, add the lemon juice and coriander leaves. stir to combine.
- 6 remove from heat and let the mixture completely cool.
- 7 in a bowl, lightly beat the egg along with 1 tbsp of water and keep aside.
- 8 line a baking tray with aluminum foil or parchment paper. coat this with cooking spray. set aside.
- 9 unfold the thawed pastry sheet on a lightly floured surface.
- 10 if there are ridges in the pastry sheet, gently flatten them with a rolling pin.
- 11 cut the sheet into either four 5-inch-by-5-inch or six 4-inch-by-4-inch squares.
- 12 place about 2 tbsp of potato mixture in the center of each square. i use an ice-cream scoop to make sure that al the patties have equal amount of filling.
- 13 brush all the four sides with the egg and water solution.
- 14 take the opposite sides of the square and fold to create a triangle. seal the ends tight with your fingers. then crimp them with a fork.
- 15 place the filled patties on the baking tray.
- 16 brush the tops and sides of these patties with the egg and water solution.
- 17 with a knife, create a small slit on top of each pastry. this will help the steam to escape during the baking.
- 18 bake the patties on the medium rack of a pre-heated oven until they are golden brown in color and cooked through.
- 19 remove from the oven and serve hot with tomato ketchup.
- 20 enjoy these savory patties with your loved ones!
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