Cottage Potatoes

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 large idaho potatoes
• 1/4 cup butter
• 1 cup cottage cheese
• 1/2 onion, diced
• salt and pepper
• paprika

Recipe

• 1 preheat oven to 350 degrees.
• 2 scrub potatoes, slice them, and put into a pot with water to cover; boil the potatoes until tender, then drain and mash them with 2 tablespoons of the butter.
• 3 add cottage cheese, onion, and salt and pepper to taste; stir the mixture gently, then put into a greased casserole; dot with remaining butter and sprinkle with paprika,bake, uncovered, for 30 minutes, serve.