Coffee Can Or Grill Bag Scalloped Potatoes
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 6 yukon gold potatoes or 6 russet potatoes, peeled and sliced
- 4 tablespoons flour or 4 tablespoons rice flour
- 2 tablespoons minced dried onion
- 2 tablespoons dried cilantro
- 2 tablespoons basil
- 3 tablespoons vegetable oil
- 1 1/2 cups milk, any type
- 1/2 teaspoon salt or 1/2 teaspoon salt substitute
- 1/2 teaspoon pepper
Recipe
- 1 slice potatoes in thin rounds.
- 2 place in a gallon zip lock bag.
- 3 all of the ingredients except the milk and vegetable oil in the bag. shake and work the bag with your fingers. shake a few times. open the bag, pour in the milk and vegetable oil. close and shake again.
- 4 pour into coffee can or grill bag.
- 5 cook in coals or over grate for about 30 minutes.
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