Cottage Pies
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1/3 cup ketchup
- 1 tablespoon worcestershire sauce
- salt and pepper, to taste
- 1 1/2 cups frozen peas and carrots
- 3 cups mashed potatoes
Recipe
- 1 preheat oven to 400°f.
- 2 brown beef.
- 3 stir in ketchup and worcestershire.
- 4 season to taste with salt and pepper.
- 5 add peas and carrots.
- 6 transfer to individual baking dishes.
- 7 top with mashed potatoes.
- 8 bake until golden brown (30-40 min).
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