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Thursday, March 12, 2015

Bar-b-qued Moose

Total Time: 216 hrs 15 mins Preparation Time: 15 mins Cook Time: 216 hrs

Ingredients

  • Servings: 10
  • 1 moose (antlers removed)
  • 8 gallons ketchup
  • 5 1/2 gallons bob's moose marinade
  • 3 tablespoons dry mustard
  • 1 bay leaf
  • salt, if yea want
  • pepper, if yea want
  • 3 six-packs beer

Recipe

  • 1 five easy steps:.
  • 2 make sure moose is dead.
  • 3 put moose on skewer or ina a very, very, very large skillet.
  • 4 cook over medium-high heat until done, about 9 days, basting occasionally with all the other stuff mixed together -- 'cept the beer.
  • 5 drink the beer.
  • 6 serve the moose with potatoes anna and a asparagus souffle.

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