Chicken And Hash Browns Bake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 (32 ounce) package frozen southern style hash brown potatoes
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 4 cups diced cooked chicken
• 1 (4 ounce) can sliced mushrooms, drained
• 1 cup sour cream
• 2 cups chicken broth
• 1 (10 1/2 ounce) can cream of chicken soup, undiluted
• 2 teaspoons chicken bouillon granules
• 2 tablespoons finely chopped onions
• 1 garlic clove, minced
• paprika

Recipe

• 1 thaw hash browns overnight in refrigerator.
• 2 layer in an ungreased 13x9 inch baking dish.
• 3 sprinkle with salt and pepper.
• 4 place chicken and mushrooms over hash browns.
• 5 stir together sour cream, broth, soup, bouillon, onion, and garlic; pour over chicken and mushrooms.
• 6 sprinkle with paprika.
• 7 bake, uncovered at 350 degrees for 50-60 minutes or until heated through.