Chicken Cordon Bleu Casserole

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1/3 cup condensed cream soup mix, condensed cream of soup mix ( homemade substitute )
• 1 1/2 cups water
• 1 (20 ounce) package simply potatoes® shredded hash browns
• 1 cup cooked chicken, and chopped in (1/2 inch cubes)
• 1 cup ham, cooked and chopped in (1/2 inch cubes)
• 2 cups swiss cheese, shredded

Recipe

• 1 preheat oven to 425°f.
• 2 spray a 11 x 7 casserole with cooking spray.
• 3 in a small saucepan whisk soup mix and water together, bring to boil.
• 4 boil 1 minute, stirring frequently. remove from heat, set aside.
• 5 spread half the potatoes in casserole.
• 6 evenly distribute chicken and ham over potatoes.
• 7 evenly distribute 1 cup of swiss cheese over chicken and ham.
• 8 cover with the remaining potatoes.
• 9 pour soup mixture evenly over potatoes.
• 10 evenly distribute remaining 1 cup of swiss cheese over soup mixture.
• 11 tent loosely with non-stick foil.
• 12 bake at 425f, 20 minutes. remove foil bake another 20 minutes.
• 13 remove from oven and let rest 5-10 minutes. serve.