Creamed Dried Beef, Veggies And Cheese On Biscuits

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (2 1/4 ounce) jar dried chipped beef, rinsed and sliced
• 1 medium onion, halved and sliced thin
• 1/2 large bell pepper, halved and sliced
• 3/4 cup cheddar cheese, grated
• 1 cup frozen corn (your choice) or 1 can creamed corn (your choice)
• 2 tablespoons butter
• 1 -2 tablespoon flour
• milk, to make a sauce
• salt and pepper
• refrigerated biscuits or baked potatoes or toast, to serve it on, whichever you prefer

Recipe

• 1 melt butter in a large skillet, saute' onions and green bell pepper slices until crisp/tender.
• 2 add chipped beef that has been rinsed to remove excess salt and sliced.
• 3 saute' beef with onions and bell peppers until heated through.
• 4 sprinkle with flour and mix with wooden spoon until mixture is covered with flour.
• 5 add milk slowly to make a cream sauce that is medium thickness.
• 6 add corn and heat until frozen corn is cooked, or until creamed corn is heated through.
• 7 add salt and pepper to taste.
• 8 mix cheese in at the last and when it has melted remove from heat and serve.
• 9 i prefer baked potatoes, my husband likes bisquits, but either is good.
• 10 sometimes i add chopped celery and garlic for variety when sauteing the onion and bell pepper.