Creamed Potatoes

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb boiling potato ( rose is a good variety)
• 1/2 cup whipping cream
• salt & freshly ground black pepper

Recipe

• 1 boil potatoes in enough water to cover until tender;let cool and peel.
• 2 slice 1/4 inch thick.
• 3 arrange slices in single layer (do not overlap) in 4 small or 1 large gratin dish.
• 4 whip cream to stiff peaks;spread over potatoes.
• 5 preheat broiler.
• 6 broil as close to heat source as possible until browned, about 2 minutes.
• 7 season with salt and pepper and serve.