Aalo Methi

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 3
• 100 g fenugreek leaves
• 2 small potatoes, cubed
• 2 small tomatoes, chopped
• 1 g chili powder
• 1 g allspice
• 1 g turmeric powder
• 1 teaspoon ginger paste

Recipe

• 1 heat oil and fry onions till golden brown.
• 2 add ginger aste, potato.
• 3 sauté for 2 minutes.
• 4 add fenugreek leaves, tomato, salt, chili powder, turmeric powder and allspice.
• 5 cover with lid for 5 minutes.and st again and cook for 5 minutes more.