Cheddar Taters

Total Time: 46 mins Preparation Time: 10 mins Cook Time: 36 mins

Ingredients

• Servings: 4
• 3 large potatoes, cut in 1/2 inch strips
• 3/4 cup milk
• 2 tablespoons butter
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup shredded cheddar cheese
• 1/2 tablespoon parsley
• 1/2 teaspoon paprika

Recipe

• 1 place potato strips in greased 13x9 baking pan.
• 2 pour the milk over potatoes.
• 3 dot with butter.
• 4 sprinkle with salt and pepper.
• 5 cover and bake at 400° for 30 minutes, until tender.
• 6 sprinkle with cheese, parsley and paprika.
• 7 bake, uncovered for 6 more minutes, until cheese is melted.