Chicken Angelo

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 -3 lbs skinless chicken pieces, small
• 8 -10 slices bacon, cut in 1-inch pieces
• 4 -5 potatoes, cut in bite size pieces
• 1 large onion, diced
• 5 carrots, cut in bite size pieces
• 1/2 lb fresh mushrooms, sliced
• 1 garlic clove, minced
• 1 cup wine, divided
• 1 cup chicken broth
• flour, plus
• salt, plus
• pepper, combined

Recipe

• 1 in large frying pan, fry bacon until crisp.
• 2 remove from pan.
• 3 dip chicken pieces in 1/2 c wine and coat with flour mixture.
• 4 brown in bacon drippings and set aside with bacon.
• 5 saute vegetables in bacon drippings for 10 minutes (pan may be covered).
• 6 pour bacon, chicken and vegetables into baking dish and remaining 1/2 c wine and chicken broth.
• 7 stir.
• 8 bake in 325 oven for 50-60 minutes, stirring occasionally.